A great meal can become an experience with the right wine pairing. Our wine gurus, Erin Mosier and Yianni Papinakas will each select wines to be paired with the evenings four course menu. During each course, you get to decide, who paired it best!
Wine knowledge not required, only a love of all things food and wine. Join us as we carry on the tradition of wining and dining that started at Five Points to a new home in Old North Durham.
Let’s splash a glass and raise some money for Durham Central Park!
Hosts: Erin & Todd Mosier with brothers Yianni and Sam Papanikas of Bleu Olive Restaurant
218 Dacian Avenue, Old North Durham
Menu: Seasonal selections from the Durham Farmers’ Market will provide a base for Chef Sam’s four course menu.